Rolo Pecan Caramel Candies Recipe

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Rolo Pecan Caramel Candies

Melissa Smith-Heath

By
@msh59

This is a great kid's recipe.


pinch tips: Parchment Paper Vs Wax Paper


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Serves:

10-12

Prep:

15 Min

Cook:

5 Min

Method:

Bake

Ingredients

1 small pkg
mini pretzels -- squares work best
13 oz
bag Rolo candies
1 small pkg
pecan halves

Directions Step-By-Step

1
Preheat oven to 250 degrees. Cover cookie sheet with aluminum foil & place pretzels individually to form 1 layer.
2
Place 1 unwrapped Rolo candy on top of each pretzel. Bake at 250 degrees for 4 minutes. Immediately remove from oven & quickly place a pecan half on top of candy. Press down to "squish" the chocolate into the pretzel & flatten out.
3
Cool 15-20 minutes, then refrigerate until chocolate is firm, usually 20-30 minutes.

About this Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy