Reese’s White Chocolate Muddy Buddies
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|9 c||rice chex cerael|
|3 c||white chocolate reese’s miniatures|
|1 1/2 c||powdered sugar|
|1/2 c||reese’s pieces (optional)|
Into large bowl, measure cereal; set aside.
In 1-quart microwavable bowl, microwave White Chocolate Peanut Butter cups and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla.
Pour mixture over cereal, stirring until evenly coated.
Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar. Seal bag; shake until well coated.
Spread on waxed paper to cool. Add Reese’s Pieces on top (optional). Store in airtight container in refrigerator.