Real Recipes From Real Home Cooks ®

real pumpkin pie chex mix

(2 ratings)
Recipe by
Pat Duran
Las Vegas, NV

In this recipe you use real pumpkin puree..and all the spices .. this sounded so good-I thought you might like it too-- I tried this recipe for my family on Halloween. and will make again for Thanksgiving and probably Christmas too!

(2 ratings)
yield 4 cups
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For real pumpkin pie chex mix

  • 2 Tbsp
    canned pumpkin,100% pure solid
  • 1/2 c
    brown sugar,packed
  • 3 Tbsp
    butter.melted
  • 1/2 tsp
    ground cinnamon
  • 1/4 tsp
    each of nutmeg and allspice
  • 2 c
    corn chex
  • 1 1/2 c
    rice chex
  • 1/2 c
    walnut pieces

How To Make real pumpkin pie chex mix

  • 1
    Combine the melted butter, pumpkin, brown sugar, and spices in a large bowl. Blend well. Add cereal and nuts to the bowl. Carefully stir until mixture is well coated.
  • 2
    Preheat oven to 350^.(do not make this recipe in the microwave- it will not cook well and be one big lump)
  • 3
    Pour mixture into a well greased or sprayed roasting pan and spread in a single layer. Place in oven for 20 to 35 minutes depending on your oven. Stir mixture every 10 minutes. Keep an eye on this while baking , as it can burn quickly. It should be dark because of the pumpkin and spices, but not black! --- Mixture will look steamy from the moisture of the pumpkin. It will disappear as it cools.
  • 4
    Remove from oven and let cool slightly. Place on waxed paper or cookie sheet and separate into bite size pieces.

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