Quick and Easy Butterscotch Candy
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- 12 oz. bag butterscotch chips
- 12 oz. bag of white chocolate chips (6 oz.)
- 3/4 c
- creamy peanut butter
1Put ingredients in microwvae safe bowl.
2Microwave on high for 1 minute then stir. Microwave for 30 seconds and stir and repeat at 30 second each time until everything is melted and smooth.
3Pour into a 8 x 8 baking pan and refrigerate or pour in to those little paper candy cups that look like muffin pan liners and refrigerate til hardened.