popcorn fudge

Name: Popcorn Fudge
Prep time: 2 h 30 min
Yield: 32
Ingredients: 18 oz. package(s) semi-sweet chocolate chips; 1 - 14 oz can(s) sweetened condensed milk; 2 tablespoon(s) butter; 4 cup(s) popcorn, popped; 1 cup(s) almonds, slivered, toasted; 1 teaspoon(s) pure vanilla extract

(2 ratings)

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Wow! Something really different....

►

(2 ratings)

yield 32 squares

prep time 2 Hr 30 Min

Ingredients For popcorn fudge

18 oz. pkg

semi-sweet chocolate chips
1 - 14 oz can

sweetened condensed milk
2 Tbsp

butter
4 c

popcorn, popped
1 c

almonds, slivered, toasted
1 tsp

pure vanilla extract

How To Make popcorn fudge

1
Line a 9 x 13" pan with foil; set aside.

2
Melt chips with milk & butter in a large saucepan, stirring until smooth; remove from heat.
3
Stir in popcorn, almonds & vanilla.
4
Spread mixture evenly in prepared pan, chill for 2 hours or until firm.
5
Remove from pan & cut into squares.
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