Peanut Clusters Recipe

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Peanut Clusters

Martha Benner

By
@Marti37

A family favorite that I have been making since the 1960s.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

1 & 1/2 jar(s)
large jars dry rosated peanuts (i use the ones with salt)
1 pkg
almond bark
1 pkg
large bag of chocolate chips (can use dark or milk or a combination)
1/2 pkg
butterscotch chips
4 Tbsp
peanut butter (either creamy or chunky)

Step-By-Step

1Melt together in a double boiler or microwave: almond bark, chocolate chips and butterscotch chips.

2When melted add the peanut butter and mix well. Add nuts and mix again.

3Drop by large spoonfuls onto cookie sheets. Cover with waxed paper and cool in refrigerator. When cooled keep in covered containers in the refrigerator.

About this Recipe

Course/Dish: Candies