Peanut Clusters

Peggy Bockler

By
@pbockler

Christmas favorite!


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Rating:
★★★★★ 2 votes
Prep:
10 Min
Cook:
45 Min

Ingredients

32 oz
white almond bark (each square = 2 oz)
2
squares unsweetened chocolate
12 oz
chocolate chips
2 lb
dry roasted peanuts

Step-By-Step

1Place all the ingredients except the peanuts in a slow cooker and turn slow cooker on HIGH. It takes about 45 minutes to melt the chocolate. When melted, stir in the peanuts.

2Drop by spoonful onto cookie sheets covered by wax paper. Let cool and set up completely then place in an airtight storage container.

About this Recipe

Course/Dish: Candies