Peanut Butter Cups1
By Just A Pinch KitchenCrew
Featured Pinch Tips Video
- 8 oz
- 12 oz
- peanut butter
1Melt 1/2 the peanut butter and half the chocolate together. Spread the melted mixture in 24 small paper or foil candy cups. Let set.
2Melt peanut butter and divide equally into the 24 cups.
3Melt the chocolate and divide equally into 24 cups and use as a lid to seal the peanut butter in.