Peanut Brittle

Sharon Swomley

By
@atascosarose

From Aunt Lois's Kitchen


Featured Pinch Tips Video

Comments:

Prep:

30 Min

Ingredients

1 c
sugar
2 c
raw peanuts
1 c
white karo syrup
1 tsp
baking soda

Directions Step-By-Step

1
Cover cookie sheet with foil, and grease with margarine
2
Combine your sugar, raw peanuts and karo syrup
Boil about 16 minutes or until golden brown. Remove from heat and beat in baking soda.
As soon as candy has been beaten, pour and spread on greased foil.
Cool and break into pieces.

About this Recipe

Course/Dish: Candies