Oatmeal Candy Recipe

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oatmeal Candy

Patsy Fowler


this is some great tasting candy my mom used to make us its a must have for us and they are great to serve at parties

pinch tips: Parchment Paper Vs Wax Paper




20 Min


1/2 c
salted butter
1 c
corn syrup, light
2 1/2 c
light brown sugar
2 c
quick cooking oats, uncooked
2 Tbsp
all purpose flour
1 tsp
cinnamon, plus more for sprinkling
1 tsp
vanilla extract
powdered sugar, for rolling

Directions Step-By-Step

bring butter and corn syrup to a boil in a large saucepan. remove from heat and stir in brown sugar, oats, flour and cinnamon and mix well.
return to heat and turn burner to medium heat. cook slowly, stirring often, until mixture comes to softball stage.
remove from heat and stir in vanilla. pour into a 9x13 inch buttered dish and cool completely, about 4 hours or more.
cut into squares, roll in powdered sugar, sprinkle with a little cinnamon and wrap in waxed paper.

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy