no-bake chocolate peanut butter m & m balls
(1 rating)
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You may use milk, semi-sweet, dark, or white chocolate chips They taste like Reese's peanut butter cups on steroids! For those who don't like peanut butter, try replacing with cookie butter
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(1 rating)
yield
72 serving(s)
prep time
45 Min
method
No-Cook or Other
Ingredients For no-bake chocolate peanut butter m & m balls
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1/2 cbutter, melted
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1 1/2 cpeanut butter
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2 1/2 cpowdered sugar
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2 bagchocolate chips (12 0z bags each)
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1 bagplain m & m's (11.4 oz)
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2 Tbspvegetable oil
How To Make no-bake chocolate peanut butter m & m balls
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1Mix butter, peanut butter, M & M's, and powdered sugar until well-blended
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2Make 1 inch balls and freeze for about 20 minutes until firm
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3Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. When melted, stir in the 2-3 tablespoons of vegetable oil
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4Remove balls from freezer and dip into chocolate. Place on wax paper, top with M & M (optional) and allow to harden. Refrigerate to help set them up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for No-Bake Chocolate Peanut Butter M & M Balls:
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