No Bake Butterfinger Bars

Sheila Lubiansky

By
@Sheilamarielub

Looks so yummy and easy to make!


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Rating:

Serves:

32

Ingredients

6
cups cornflakes (crushed)
2
cups crunchy peanut butter
1
cup sugar
1
cup corn syrup
12
ounce chocolate chips

Directions Step-By-Step

1
Grease 9x13 pan with butter.
2
Heat peanut butter, sugar and corn syrup over low heat to melt. Stir in cereal.
3
Pat into 9x13 inch greased pan.
4
Melt chips and spread on top.

About this Recipe

Course/Dish: Candies
Other Tag: Quick & Easy