meja (sallye)

How To Make meja (sallye)

• 1

  Melt butter in a cast iron skillet. Add almonds, sugar, water and corn syrup Cook on high flame, stirring constantly
• 2

  Have some dark brown sugar sitting on the cabinet Cook candy until it is one shade darker than the sugar sitting on cabinet
• 3

  Immediately pour and spread on a cookie sheet lined with parchment paper Break chocolate bars on top of hot candy and spread over candy Sprinkle with pecans
• 4

  Cool and break into pieces and enjoy
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• Printable Recipe Card