Sheila M Recipe

Mars Bar Rice Krispies Squares

By Sheila M Gadiva


A sweet treat that is easy to make!


Recipe Rating:
 2 Ratings
Cooking Method:
Stove Top

Ingredients

BOTTOM LAYER
1/2 c
butter or margarine
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4
mars bars
3 c
rice krispies
TOP LAYER
1/4 c
butter or margarine
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1 c
chocolate chips
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Directions Step-By-Step

1
Melt the Mars bars and butter or margarine in a large pot on low to medium heat on the stove, stiring to be sure it doesn’t burn to the bottom.
2
Add in the Rice Krispies and mix thoroughly to coat evenly. Transfer the mixture into a greased 9×9 pan, pressing down to pack.
3
Topping: Melt the chocolate chips and butter on low to medium heat in a sauce pan, stirring to ensure no burning to the pot. Pour the melted topping evenly over the top of the pressed Rice Krispies mixture.
4
Cool in the fridge before attempting to slice into squares.

About this Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American