marble bark
(1 rating)
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Another holiday treat handed down from my mother. This is a wonderful quick recipe that will satiate your chocolate cravings.
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(1 rating)
yield
1 pound
prep time
10 Min
cook time
1 Hr
method
No-Cook or Other
Ingredients For marble bark
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6 ozsemi-sweet baking chocolate ( 6 - 1oz squares)
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6 ozwhite baking chocolate
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1/2 cplanters nuts, chopped and toasted
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1/2 cplanters nuts, chopped and toasted
How To Make marble bark
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1In separate dishes, melt chocolates in the microwave for about 2 minutes, stirring half way through the time. Chocolates must be completely melted.
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2Stir 1/2 cup nuts into each dish.
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3Spoon chocolate onto a waxed paper lined cookie sheet and then with a butter knife, swirl the chocolates to create a marbling effect.
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4Refrigerate for 1 hour (or until firm) and break into smaller pieces for serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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