Joshua's Bricks Homemade Marshmellows

Areatha Daniels

By
@Reethy

My Mom wants only one thing for every birthday, holiday, family gatherings,....I combed my hair today; whatever reason she can give to get these Bricks. When a certain chocolate company stop making candy, awhile back, my mother requested these. I had just taken a couple of classes in chocolate, and she figured I was a pro, needless to say; I came up with Joshua's Bricks for her. They are really a HIT !

ENJOY !


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Rating:

Comments:

Serves:

9-12

Prep:

24 Hr

Cook:

20 Min

Method:

Blend

Ingredients

SPRAY 9X9 PAN WELL WITH COOKING SPRAY AND DUST WITH POWDER SUGAR

3 pkg
gelatin, unflavored
2/3 c
light corn syrup
1/2 c
water (plus 1/4cup for gelatine)
2 c
sugar
1/4 tsp
salt
***
powdered sugar for dusting pan and marshmellow pieces

Directions Step-By-Step

1
in your mixing bowl put 1/4 cup water and all 3 pks. gelatin. Let stand for 10 minutes. Meanwhile......
2
In a quart pot bring 1/2 cup water, sugar, salt and corn syrup to "roaring boil" for 1 minute.
*Occationally stiring with wisk to stop sugar from sticking.
3
After boiling for 1 minute, CAREFULLY , pour hot mixture in mixing bowl with gelatine.

* NOT THAT BOWL !!! USE THE METAL or HEAT RESISTANT BOWL ! "SIGH" , thats better !
4
Start mixing on low speed until frothy, gradually bring up speed to high.
*MIXTURE WILL BE VERY HOT- DO NOT SPLASH ON SKIN !
5
Mix for 10 minutes on high speed. "YES" I said 10 (ten) min.
6
After 10 min. fluff should look thick and shiny.
7
Tranfer into prepared pan.

Let stand for 10-24 HOURS. Any less than that, marshmellows will not set.
8
Coat knife with cooking spray, cut to desired pieces.
Dust each piece with powder sugar.

NO Image ( stop Whining ) it's not ready yet !
9
Dip in chocolate. WHAT DO YOU MEAN YOU DON'T KNOW HOW ?

See my recipe called.......Chocolate Covered Everything

ENJOY !

About this Recipe

Course/Dish: Candies, Chocolate, Other Snacks
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Low Sodium
Other Tag: For Kids