JELLO DIVINITY By Freda
You choose the Flavor, Strawberry, Lime, Lemon, Cherry, Raspberry, Orange, etc.
This is such a good recipe. I aquired this recipe from a Neighbor in the Early 70's as we baked together at christmas time, while our Children looked on, with antisapation.
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- 3 cups
- 3/4 Cups
- white corn syrup
- 3/4 Cup
- hot water
- 1/4 tsp
- egg whites beaten to soft peaks
- 1 small
- pkg jello, beat til stiff.
COMBINE THE FOLLOWING (4) INGREDIENTS, BRING TO HARD BOIL STAGE ( 250*) REMOVE FROM HEAT
BEAT THE FOLLOWING, SET ASIDE
1Have Ingredients Ready:
Follow Directions above.
MAKE SYRUP, By Combining 1st 4 Ingredients
& bring to Hard Boil stage @ 250 degrees on candy thermometer.
Remove From heat.
2in seperate Bowl; Beat the 2 egg Whites, to Soft Peaks.
Add (1) small pkg Jello, (any flavor desired)
BEAt til Stiff.
3Pour Hot Syrup above over egg Whites, Beat with mixer til it looses its gloss, Beating at the same time as your Pouring over the egg whites.
Spoon onto waxed Paper to set. working fast.
You can make as many batches and different Flavors as you like.
Great at Christmas in red and green.
Nuts and cherries can be added at same time as you mixing.
Very Attractive on your Candy tray in many colors and flavors as there is Jello.