ice cream cone sundae fudge
(1 rating)
This is a great way to serve this treat at your holiday party or buffet. It's easy and has all the taste of a Fudge Sundae in a Sugar Cone. So good. Great recipe for Valentine's Day too! (And Colleen you can even put these on a stick if you like.LOL) Recipe and photo by Eagle Brand.
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(1 rating)
yield
serving(s)
prep time
25 Min
cook time
5 Min
method
Stove Top
Ingredients For ice cream cone sundae fudge
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1 csemi-sweet chocolate chips
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1 cbittersweet chocolate chips
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14 ozcan eagle brand sweetened condensed milk
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3 Tbspunsalted butter
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1 dashkosher salt
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1 cunsalted roasted peanuts, chopped
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3/4 ccoarsely chopped or broken sugar ice cream cones
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3/4 cwhite baking chips
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1/2 cvery well drained chopped maraschino cherries
How To Make ice cream cone sundae fudge
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1Line an 8-inch square baking pan with foil, extending foil over the edges of the pan. Coat foil with cooking spray. --- Combine chocolates, and milk in a medium saucepan; cook over low heat, stirring until chocolates are melted and mixture in smooth when stirred. Remove from heat; cool 5 minutes.
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2Stir in peanuts, sugar cone pieces, white chocolate and cherries until thoroughly blended. Spread in prepared pan. Cover and chill 3 hours or until firm.
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3Remove fudge from pan -lifting by foil. Peel off foil. Cut into 1-inch pieces or size you choose.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Ice Cream Cone Sundae Fudge:
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