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hee haw candy bars

(1 rating)
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Private Recipe by
Kimmi Knippel (Sweet_Memories)
Cullowhee, NC

Made with crunchy peanut butter, oatmeal & chocolate chips, this is a good candy bar that'll leave you saying, "Yippy, Ky-O, Ky-A!"

(1 rating)
cook time 10 Min

Ingredients For hee haw candy bars

  • CRUST:
  • 4 c
    oats, old fashioned
  • 1 c
    butter, melted
  • 1/4 c
    corn syrup, light
  • 1 c
    dark brown sugar, firmly packed
  • TOPPING:
  • 1 pkg
    milk or dark chocolate chips
  • 3/4 c
    peanut butter, crunchy

How To Make hee haw candy bars

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Mix oats, butter, corn syrup & sugar as for a pie crust.
  • 3
    Pat in bottom of a greased 9" x 13" pan. Bake for 10 - 15 minutes & let cool.
  • 4
    Melt chocolate chips & add 3/4 C of peanut butter.
  • 5
    Spread over baked layer. Refrigerate.
  • 6
    Cut in squares before completely hardened.
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