HAYSTACKS By Freda
|#1 HAYSTACKS CANDY|
|1 pkg||butterscotch chips|
|1 Tbs||shortening (crisco)|
|1 pkg||chow mein noodles|
|1 C||peanuts (optional)|
|#2 ASIAN FLAIR HAYSTACKS|
|same as above just add 1or 2 whole almonds to each tbs. or nest of noodles made on wax paper lined sheet.|
|#3 SHREDDED COCONUT HAYSTACKS|
|1/2 lb||white choc chips melted|
|2 C||shredded coconut|
|#4 PEANUT BUTTER HAYSTACKS|
|3/4 C||creamy peanut butter|
|1 2/3 C||butterscotch chips melted|
|1 can||(8oz) chow mein noodles or (2) 5 oz.|
|3 1/2 C||mini marshmallows|
Pinched by Johnnette, and 182 more.
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Directions#1. Haystacks directions:
when all melted well, remove from heat.
Toss in Noodles, & peanuts, coat well.
Drop on wax paper By Tbs. Chill til set.#2. ASIAN FLAIR Directions:
Make same as for Haystacks above;
spoon by Tbs. onto wax paper.
add into center of each nest 1 or 2 whole Almonds. Chill till set.#3. SHREDDED COCONUT HAYSTACKS Directions:
Melt White Choc chips, remove from Heat.
add 2 C shredded coconut toss fast and well to coat.
Drop by tsp onto wax paper lined sheet, to harden about 35-45 min. or chill in refer#4. PEANUT BUTTER HAYSTACKS Directions:
Line pan with wax paper.
Microwave Chips 1 min. then 10 to 20 sec more,till just melted, and stirs smooth.
Stir in Peanut butter.
Add: Noodles,& mini marshmallows, toss to coat well.
Drop by Tbs onto wax paper lined tray.
Chill till ready to serve.More VARIATIONS: to all above;
Potato sticks can be used in place of noodles.
Small Pretzel sticks can be used in place of noodles.
PEANUTS can be added to any of these.