Halloween Rice Krispie Treats

Jess Weible Recipe

By Jess Weible jweiblej


A classic favorite with a bit of flair!

I do add a bit more butter to mine than the classic recipe :)

pinch tips: Non-Stick Rice Every Time


4 c
halloween ghost marshmallows
6 c
rice krispies
1/2 stick
4 Tbsp
halloween sprinkles, divided
extra ghost marshmallows for garnish

Directions Step-By-Step

Spray a 13x9 inch pan with cooking spray.
Melt butter in a saucepan, add marshmallows and stir until melted and well combined.
Spray your spoon with cooking spray. Add rice krispies and 2 tbsp sprinkles to marshmallow mixture.
Stir to combine well.
Pour into your 13x9 inch pan and spread evenly, pressing down firmly with your spoon or your fingers.
Garnish top of Rice Krispie treats with about 12 marshmallow ghosts (evenly space for serving size and cutting) Sprinkle last 2 tbsp sprinkles over the top. Refrigerate for about 30 minutes to an hour.

Cut into 12 bars.

About this Recipe

Course/Dish: Candies
Collection: Halloween Treats
Other Tags: Quick & Easy, For Kids

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Lisa Sutton lisasutt22
Aug 29, 2013
where can you find the ghost marshmallows?
Asheley Yogerst Asheley_Yogerst
Oct 31, 2014
I tried this recipe and say it's Family Tested & Approved!
Asheley Yogerst Asheley_Yogerst
Oct 31, 2014
My fiance mentioned he wanted some rice krispies, so off I went on a hunt and I stumbled on these babies, love the idea! so i did a couple changes because I couldn't find some things. I ended up using candy corn mini marshmallows and used Halloween gummies to put in the center of each rice krispie.

I ended up making a batch for us and a couple batches for people at his work and they were a huge hit!!

Thanks so much for posting :)