gum drop bread or gum drop muffins
(1 rating)
Looking through my really old cook books again. This was found in my Old Parish cook book from the 80's.I loved it. So unique and different I thought I would share it.I haven't had this in over 20 years. My family liked it a lot too. Love these old and unusual recipes.Would make a great festive bread for the holidays to hand out as a gift.
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(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr
method
Bake
Ingredients For gum drop bread or gum drop muffins
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2 1/4 csifted flour
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1 cgranulated sugar
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1/4 tspsalt
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2large eggs room temperature
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1 cmilk
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1/2 cbutter or margarine room tempoerature
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1 lbsmall gum drops chopped and quartered or large cut in to 8th's
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1/2 cwalnuts
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1/2 tspextract vanilla,orange,cherry etc. your choice)
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2 tspbaking powder
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1 craisinf desireds i
How To Make gum drop bread or gum drop muffins
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1combine baking powder,salt,flour in a bowl
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2cream butter and sugar in another bowl
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3add eggs one at a time.beat well add extract
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4add egg mixture with milk gradually. Fold in gum drops,and raisins,walnuts combine flour mixture with liquid mixture,and stir well. put in to greased loaf pan. bake 1 1/2 hours at 350 degree's
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5Remove from pan after cooled,and serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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