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gum drop bread or gum drop muffins

(1 rating)
gum drop bread
review
Private Recipe by
Nor Mac
Northern, MA

Looking through my really old cook books again. This was found in my Old Parish cook book from the 80's.I loved it. So unique and different I thought I would share it.I haven't had this in over 20 years. My family liked it a lot too. Love these old and unusual recipes.Would make a great festive bread for the holidays to hand out as a gift.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For gum drop bread or gum drop muffins

  • 2 1/4 c
    sifted flour
  • 1 c
    granulated sugar
  • 1/4 tsp
    salt
  • 2
    large eggs room temperature
  • 1 c
    milk
  • 1/2 c
    butter or margarine room tempoerature
  • 1 lb
    small gum drops chopped and quartered or large cut in to 8th's
  • 1/2 c
    walnuts
  • 1/2 tsp
    extract vanilla,orange,cherry etc. your choice)
  • 2 tsp
    baking powder
  • 1 c
    raisinf desireds i

How To Make gum drop bread or gum drop muffins

  • 1
    combine baking powder,salt,flour in a bowl
  • 2
    cream butter and sugar in another bowl
  • 3
    add eggs one at a time.beat well add extract
  • 4
    add egg mixture with milk gradually. Fold in gum drops,and raisins,walnuts combine flour mixture with liquid mixture,and stir well. put in to greased loaf pan. bake 1 1/2 hours at 350 degree's
  • 5
    Remove from pan after cooled,and serve
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