Grandma's Potato Candy Recipe

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Grandma's Potato Candy

Pam Conrad


A old favorite that my grandma used to made.Everyone loved it.

pinch tips: Parchment Paper Vs Wax Paper





15 Min


Stove Top


2 lb
bag of powder sugar
1 jar(s)
peanut butter, creamy (i perfer jiffy)
1 medium
peeled potato
1 c
potato water

Directions Step-By-Step

Peel and cube one medium potato, boil till soft, sprinkle powder sugar onto clean surface.Mash 2 cubes of potato with fork in the center of powder sugar.Adding drops of potato water as needed. Then start adding powder sugar to make a dough. Add sugar and water until its like a pie dough. Roll out consistency and size of pie dough. spread peanut butter over dough and roll up like you would a jelly roll, wrap in wax paper and refrigerate. Slice and serve as needed or wanted. Repeat to use all potato, water and peanut butter.

About this Recipe

Course/Dish: Candies
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sweet, #Treats