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|1/8 to1/4 lb||butter|
|1 heaping c||sugar|
|1/2 c||corn syrup, light|
|1||3 oz package jello gelatin... any flavor|
Boil : butter , corn syrup , and sugar till temp reaches 310 to 325 with candy thermometer
Add Jello and stir well.
Put sticks into molds.
Pour mixture into mold quickly and let harden.