Fudge Nut Balls
|1 pkg||(10 oz) chocolate morsels|
|1/3 pkg||3.3 oz (scant half cup) butterscotch morsels|
|1 can(s)||eagle brand milk (14 oz)|
|1 jar(s)||(small) marshmallow cream|
|1/2 c||chopped walnuts|
|1/2 c||more chopped walnuts for rolling|
Pinched by LadyJ7, and 166 more.
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DirectionsPlace the chocolate and butterscotch morsels in double boiler and melt. (Can do in regular pan on very low heat -- do not cook, simply melt.)Add milk and stir till blendedadd marshmallow creme and stiradd 1/2 C chopped walnuts and raisinsForm into balls and roll in the other 1/2 C chopped walnutsNOTE: You will need to work quickly as this sets up pretty fast...