FREDA's StoryEasy Chocolate truffles can be dipped in Chocolate and them just the bottoms in Choc sprinkles then drizzled on top with left over Chocolate you dipped the truffles in.
Great "Homemade Mothers day Chocolates", From the Heart.
Recipe can easily be Doubled. . . No way can I just make a small batch, Not in My house.
FREDAS ROYAL TRUFFLES
(bakers) semi sweet chocolate, chopped
butter, softened @ room temp
Find more recipes at goboldwithbutter.com
orange liqueur or your favorite (optional)
1Bring Cream to a boil over Med. heat. REMVE from Heat.
all 6 Squares of Chocolate, butter, & Liqueur.(flavorings)
STIR until Melted.
2FREEZE Mixture until just firm enough to handle, approx 1-2 hrs.
With tsp or small scoop, form into small balls ,
Freeze again 20 min.
3next; partially melt remaining Chocolate over hot, not boiling water. remove from heat, continue to stir untl melted and smooth.
4Dip each ball of Chocolate into Melted Chocolate.
place on wax paper lined cookie sheet.
drizzle tops of truffles with remaining melted choc.
chill til firm about 30 min.
note: prep time 1 hr plus chilling
makes: 2 dozen truffles
About this Recipe
Tess TJM tmoo - Apr 30, 2011
you found some Freda!!!! thank you, thank you, Tess
Colleen Sowa colleenlucky7 - May 1, 2011
YUM YUM YUM!!!
Jeanne Anstadt whatahoot - May 1, 2011
Sounds so good, but could you please correct the recipe by saying how much and what type of chocolate to melt for the coating? Thank you!
Laura Spencer-Whitacre fuddnbubbles - May 23, 2012