Easy Microwave Carmels Recipe

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Easy Microwave Carmels

Vickie Wilcox

By
@vickiew13

I never thought I would find such an easy recipe for something that I absolutely love! I found this recipe on a website and have made and shared these with family and friends. Everyone loves them!

Rating:
★★★★★ 3 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
10 Min
Method:
Microwave

Ingredients

1/2 c
butter (not margarine)
1/2 c
brown sugar
1/2 c
white sugar
1/2 c
white corn syrup
1/2 c
sweetened condensed milk
1/2 c
chopped nuts (optional)

Step-By-Step

1Using large microwave-safe dish, melt butter. Add corn syrup, sugars and milk. Stir well and microwave for 6-8 minutes, stirring half way through time. Pour into a greased 8x8 inch pan and refrigerate for 30 minutes.
2Cut into pieces, I cut into small squares, wrap in wax paper pieces. Twist the ends and store in air-tight container. These will disappear!

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy