Dad's Famous Fudge

Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:
Cooking Method: Stove Top


4 c sugar
2 can(s) (small cans)evaporated milk
320 miniature marshmellows
2 stick butter
2 pkg (12 oz.) semi sweet chocolate chips
2 tsp pure vanilla extract
2 c chopped walnuts (or pecans)

The Cook

Dee Robinson Recipe
Well Seasoned
Quitman, GA (pop. 3,850)
Member Since Jul 2012
Dee's notes for this recipe:
My dad made this every christmas for as long as I can remember, and now I do..and if I dont, well, I hear about it, especially from my sister!
Make it Your Way...

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Mix together sugar,evaporated milk,and marshmellows in large heavy pan. Cook on low heat til it starts to bubble, stir constantly. After it starts to bubble, cook for 6 minutes.
stir in butter, chocolate chips, stir til melted and mixed well. Add vanilla and walnuts and mix well. Pour into buttered 13x9 glass dish. Cool.

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user Sandy Mika mikasldy - Jul 14, 2012
320 miniature marshmellows?
user Bea L. BeachChic - Jul 14, 2012
Do you mean 32 miniature marshmellows?
user jeanie jackson jnjack249 - Jul 14, 2012
sounds amazing!!
user Dee Robinson DeanaDee - Jul 14, 2012
Yep..320 miniature marshmellows...its like half a bag dad never measured them, he always counted them so thats how i do it ;o)
user Bea L. BeachChic - Jul 14, 2012
How cool, Dee. Thanks so much!!!

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