Crunchy (or not) Tiger Butter

Marsha Gardner

By
@mrdick1950

We are Auburn Tiger Fans so I make this candy for tailgating as well as gifts for my neighbors at Christmas. Who doesn't like chocolate and peanut butter. Your choice if you like it crunchy or smooth.


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Method:

Microwave

Ingredients

1 lb
vanilla almond bark
1/2 c
peanut butter, crunchy or smooth, your choice
16 oz
package chocolate chips

Directions Step-By-Step

1
Place almond bark in a microwavable bowl. Heat on high or until candy melts. Stir in peanut butter.
2
Spread on a baking sheet.
3
Melt chocolate chips in microwave on high for 1 1/2 minutes.
4
Pour over peanut butter mixture. Swirl with a small spatula. Chill until candy is hardened.
5
Break into pieces and store in an airtight container in a cool place.

About this Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: For Kids