COFFEE-KAHLUA BON BONS

Jo Anne Sugimoto

By
@sugarnspicetedibears

Hey, we need some adult fun, too!!! If you are a coffee lover, here is a recipe for you! :)


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Comments:

Serves:

Makes 35 to 40 bon bons

Ingredients

3 c
vanilla wafer crumbs
1/3 c
kahlua - coffee liqueur
1 tsp
instant coffee
2 Tbsp
corn syrup
1 c
icing sugar
3/4 c
chopped nuts
1/2 c
icing sugar for rolling and coating the bon bons

Directions Step-By-Step

1
Crush vanilla wafers if you have the cookies and not the wafer crumbs.
2
Stir coffee granules in with the Kahlua until dissolved. Stir in corn syrup, 1 cup icing sugar and crumbs until evenly mixed, then stir in nuts.
3
Shape mixture into little 1 inch balls and place on baking sheet lined with waxed paper.
4
Roll the bon bons in the 1/2 cup of icing sugar.
5
Store in an airtight container. It will keep for 2 weeks and the flavors improve with time.
6
You could re-roll the bon bons in icing sugars.

About this Recipe

Course/Dish: Candies