CHOCOLATE PECAN FUDGE

DAWN WORDEN

By
@U2DAWN

This is the recipe I use every year for fudge. I don't know where I got it from.


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Rating:
☆☆☆☆☆ 0 votes
Prep:
30 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

8 oz
marshmallows
3 c
chocolate chips
2 c
chopped pecans
1 c
melted butter
1 tsp
vanilla extract
41/2 c
sugar
1 can(s)
evaporated milk

Step-By-Step

1Bring to a boil sugar and milk, let boil for 12 minutes. You need to watch, it will boil over.

2Combine the first 5 ingredients in a large bowl.

3Pour sugar and milk over the mixture in large bowl and mix very well.

4Pour into a 9x13 buttered pan and chill over night.

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Hashtag: #fudge