Chocolate Peanut Butter Fudge

Belinda Luck

By
@countrygirl35

This is the creamiest fudge you will ever try! Not at all sugary or crystally like some fudge! Everybody loves this recipe and it's so easy!


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Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

1 14 oz
sweetened condensed milk
1/2 c
peanut butter, creamy
1 12 oz
milk chocolate chips (my secret is i use half chocolate and half butterscotch
3/4 c
chopped pecans
1 tsp
vanilla

Step-By-Step

1In a heavy sauce pan, heat sweetened condensed milk and peanut butter over medium low heat until a few bubbles appear,STIRRING CONSTANTLY!
2Remove from heat. Stir in milk chocolate and butterscotch chips until smooth. Immediately stir in pecans and vanilla.
3Spread evenly into wax paper lined 8 or 9 inch square dish. Cool in fridge until firm, about 2 hours. Turn onto smooth surface and remove paper. Cut into small squares and store in airtight container in fridge.

About this Recipe

Course/Dish: Candies
Main Ingredient: Dairy
Regional Style: Southern