chocolate chip eggnog balls

Name: Chocolate Chip Eggnog Balls
Prep time: 45 min
Cuisine: American
Ingredients: 2 package(s) (3 oz) cream cheese, softened; 4 cup(s) sifted confectioners' sugar; 1 tablespoon(s) heavy cream; 1 teaspoon(s) brandy extract; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) cinnamon; 1/8 teaspoon(s) nutmeg; 1/2 cup(s) nestle toll house little bits semisweet chocolate chips; 1 1/4 cup(s) finely chopped pecans

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review

Private Recipe by

Sharon Colyer

@Cmom02

Louisville, KY

This recipe is from Nestle. This is a fancy sounding recipe, that is quite easy. It doesn't actually have eggnog in it, just the flavor of eggnog. But, yummy!

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yield serving(s)

prep time 45 Min

method No-Cook or Other

Ingredients For chocolate chip eggnog balls

2 pkg

(3 oz) cream cheese, softened
4 c

sifted confectioners' sugar
1 Tbsp

heavy cream
1 tsp

brandy extract
1/2 tsp

salt
1/4 tsp

cinnamon
1/8 tsp

nutmeg
1/2 c

nestle toll house little bits semisweet chocolate chips
1 1/4 c

finely chopped pecans

How To Make chocolate chip eggnog balls

1
In a bowl, combine cream cheese, confectioners' sugar, heavy cream, brandy extract, salt, cinnamon, and nutmeg; beat, until creamy. Stir in Nestle Toll House Little Bits semisweet chocolate chips.

2
Drop by rounded teaspoonsful onto cookie sheets. Chill 5 minutes. Roll into balls. Coat completely with nuts. Makes 3 1/2 dozen balls.
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