MaryJane Kent Recipe

CARNIVAL CANDY APPLES

By MaryJane Kent MaryJaneDinsmoreKent


Rating:
Serves:
15
Prep Time:
Method:
Stove Top
Comments:

Please note that cinnamon oil is not an essential ingredient, it's up to you whether you use it or not. If you do use it, the 1/2 tsp of cinnamon oil is a maximum amount that you will want to use. This is cinnamon oil, not just cinnamon flavoring.

Older children will enjoy helping with these, but be careful, the candy mixture is very hot!

Ingredients

2 c
white sugar
1/2 c
white corn syrup
1/2 c
water
1 tsp
butter
1/2 tsp
cinnamon oil, at most
red food coloring
15
apples
15
popsicle sticks

Directions Step-By-Step

1
Remove stems from apples.
2
Wash and dry apples.
3
Place a popsicle stick in each apple, set aside.
4
Cook sugar, corn syrup, water, butter, cinnamon oil and red food coloring to hard crack stage.
5
Roll apples in syrup, set on greased foil to cool.

About this Recipe

Course/Dish: Candies, Other Snacks
Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids
Hashtags: #apples, #food, #carnival

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1 Comment

user
gaynel mohler gaynel
Jun 7, 2012
mmmMMMmmreminds me of the county fair as a child. So many now make cherry or carmel, thanks