CAKE MIX TRUFFLES
- 1 cake mix, any flavor (chocolate is the most deadly)
- 1 can chocolate frosting
- 1 lb. melting milk chocolate
Add all the frosting to it and with hands, moosh it up altogether.
Form into 1 inch balls.
Place the balls on waxed papered cookie sheet and place in freezer for about an hour.
Melt your chocolate and dip the frozen balls in the chocolate to coat. You can add sprinkles then OR melt another color of chocolate and drizzle on the truffle for added decoration.
Put back in freezer until set. (1/2 hour?)