bunyan's diabetic easy peanut butter fudge
(2 ratings)
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This is a GREAT recipe for Peanut Butter lovers (ME)! I'm writing this EXACTLY as my dietician told me so that we diabetics can eat it safely! ONE, I SAY AGAIN, ONE serving ONLY per day!!
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(2 ratings)
yield
32 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For bunyan's diabetic easy peanut butter fudge
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3/4 csplenda/sugar blend
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1/2 cwhole milk
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1 tsppure vanilla extract
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3/4 ccreamy or chunky peanut butter
How To Make bunyan's diabetic easy peanut butter fudge
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1Put the Splenda blend & milk into the top of a double boiler set on medium high heat
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2Bring it to a boil
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3Boil 2 1/2 minutes
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4Take it off the heat
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5Add the peanut butter and vanilla
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6Stir just until mixed well
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7Pour into a greased 9 X 9 pan
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8Cool & cut
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Bunyan's Diabetic Easy Peanut Butter Fudge:
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