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aplets

(1 rating)
luv2bake1 avatar
Recipe by
Sandy Munn
@luv2bake1
Snohomish, WA

Another one of Moms outstanding recipes. I love Aplets and Cotlets - and this one is really good.

►
(1 rating)

Ingredients For aplets

  • APLETS
  • 2 c
    apple pulp
  • 2 c
    granulated sugar
  • 1 c
    chopped walnuts
  • 2 Tbsp
    unflavored gelatin
  • 8 Tbsp
    cold water
  • 1 Tbsp
    lemon juice

How To Make aplets

  • 1
    Wash apples and cut in small pieces without peeling. Cook in enough water to keep them from burning until tender. Put through a sieve. Soak gelatin in cold water. Cook apples pulp and sugar until very thick. Stir constantly. Remove from heat, add gelatin and stir until dissolved, Add nuts and lemon juice. Pour in shallow pan to cool. When set, cut in rectangular pieces and roll in powdered sugar.
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