2 ingred fudge
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- 1 can(s)
- chocolate frosting (not the whipped version)
- 1 pkg
- chocolate chips
1Line an 8x8 pan with parchment paper or alum foil. Set aside.
Place choclate chips in a glass bowl and microwave for 1min. Stir, microwave for 10 seconds stirring after each time until all the chips are melted.
2Remove top and foil lining from frosting conatiner. Microwave 30 seonds, stir. Pour into chocolate chips and stir quickly to combined. Spread into pan, and chill for at least 2hrs. Cut into pcs and enjoy.
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