Family Tested & Approved
chopped pecans (optional)
In a large bowl, beat margarine and sugar together until fluffy. Add oil, sugar, eggs, vanilla, and buttermilk; beat together. Add in zucchini & beat well.
In a separate bowl, mix all other dry ingredients besides chocolate chips & nuts.
Add dry ingredients into wet ingredients, beating well. Fold in chopped pecans.
Pour batter into a well greased 9x13 pan. Sprinkle the top with the chocolate chips. Bake at 325 for 40-45 minutes.