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yogurt cranberry coffee cake

review
Private Recipe by
Chrystal Cackler
Huntsville, AL

Obtained online. http://www.mostlyhomemademom.com/2013/01/yogurt-cranberry-coffee-cake.html

cook time 40 Min
method Bake

Ingredients For yogurt cranberry coffee cake

  • 1/2 c
    butter
  • 1 c
    + 2 tablespoons brown sugar
  • 2
    eggs
  • 1 c
    yogurt
  • 1/4 tsp
    almond extract
  • 1 tsp
    vanilla extract
  • 1 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 2 c
    flour
  • 9 1/2
    oz can whole berry cranberry sauce
  • STREUSEL
  • 5 Tbsp
    butter
  • 1/2 c
    brown sugar
  • 1/4 tsp
    salt
  • 2 tsp
    cinnamon
  • 2 tsp
    vanilla extract
  • 1 c
    + 2 tablespoons flour

How To Make yogurt cranberry coffee cake

  • 1
    In a stand mixer, beat together the butter and sugar. Beat in eggs one at a time, then add in the yogurt, extracts, baking soda, baking powder, and salt. Finally, gradually mix in the flour. Divide batter between two greased loaf pans. Spoon cranberry sauce over tops of both cakes.
  • 2
    For the streusel, mix together brown sugar, salt, cinnamon, vanilla, and flour. Cut in butter with two knives or use a food processor until you have coarse crumbs. Sprinkle streusel over cranberry sauce. Bake at 350 for about 40 minutes.
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