Wiltons Royal Icing

JoSele Swopes

By
@JODIE57

Wilton's is a fantastic Brand Name that has been around for many years..What is great about this is that is like having everything in one...You aren't wondering if these egg whites are any good or if that is going to work...
This smooth, hard-drying icing is perfect for making decorations that last. It is also useful as a "cement" to fasten decorations together. Royal icing is edible, but not recommended for icing cakes.


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Rating:

Comments:

Serves:

36

Prep:

15 Min

Ingredients

3 Tbsp
meringue powder
1 lb
confectioners' sugar
6 Tbsp
warm water

LARGER QUANTITY

7 Tbsp
warm water
4 Tbsp
meringue powder
7 c
powdered sugar

Directions Step-By-Step

1
* Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10-12 minutes at high speed with a hand-held mixer). Recipe makes 3 cups.
NOTE: Keep all utensils completely grease-free for proper icing consistency.
For stiffer icing, use 1 tablespoon less water.
When using large counter top mixer or for stiffer icing, use 1 tablespoon less water.
Thinned Royal Icing: To thin for pouring, add 1 teaspoon water per cup of royal icing. Use grease-free spoon or spatula to stir slowly. Add ½ teaspoon water at a time until you reach proper consistency.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy