Weight Watchers 2 Point Pumpkin Muffins Recipe

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Weight Watchers 2 point Pumpkin Muffins

Phyllis R Pack

By
@kutahmama

This recie came from the Food.com. Nutritional values are as follows:
calories 97.6, total fat 2.9g, saturated fat 0.7g, cholesterol 0, sugar 10.1g, sodium 140.4mg, total carbs 17.0g, protein 1.1g.


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Rating:

Serves:

24

Prep:

20 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 18 oz box
spice cake mix
1 can(s)
15 ozs pumpkin (not pie mix regular pumpkin)
1 c
water

Directions Step-By-Step

1
Mix all ingredients in mixer
2
Fill mini muffin tins 3/4 full
3
Bake 20-25 minutes at 350, they will be moist and taste like pumpkin pie.

About this Recipe

Course/Dish: Cakes, Muffins
Main Ingredient: Non-Edible or Other
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy