Vanilla Slice

Jaded spoon


This is the easiest Vanilla Slice that can be made and is certianly one of the nicest

pinch tips: How to Fold Ingredients


sheets of ready rolled puff pastry
1 pkg
instant vanilla pudding, i use cottees
600 ml
100 ml
icing sugar

Directions Step-By-Step

Place one sheet of puff pastry onto a lined flat tray. Prick all over with a fork to stop pastry rising too much. Cook in a hot oven, 200-220C till golden brown. Repeat with the second sheet. Allow to cool
Using a mixer, add the cream, milk and pudding powder into a bowl and mix till light, thick and fluffy. Spoon onto cooled pastry sheet, smooth out to edges and top with the other cooled pastry sheet.
Sprinkle with icing sugar and keep refridgerated till you need it. Use serrated knife to cut into slices. Serve with fresh berries or just as is.

About this Recipe

Course/Dish: Cakes, Other Desserts
Other Tag: Quick & Easy