Vanilla Crazy Cake

Cassie *

By
@1lovetocook1x

If you want a moist, easy, not too sweet snack cake, this is the cake for you. Mixed in the pan you bake it in, so not a lot of dirty dishes.

Not the prettiest cake I ever made, but was still wonderful.


I used white and milk chocolate chips for the top, and swirled. That is all this simple cake needed.

Enjoy!

My photo's


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Comments:

Serves:

6

Prep:

10 Min

Cook:

35 Min

Ingredients

1 - 1/4 c
all-purpose flour
1 - 1/2 tsp
vanilla
1 c
granulated sugar
1/3 c
vegetable oil
1 - 1/2 tsp
baking powder
3/4 c
milk
1/2 tsp
salt
1/4 c
chopped pecans or walnuts, optional
1
egg
1/2 c
semi sweet chocolate chips, - i used 1/4 cup white choc chips and 1/4 cup milk chocolate chips

Directions Step-By-Step

1
Preheat oven to 350°F.
2
In an 8-inch square baking pan combine flour, sugar, baking powder and salt. In small bowl, whisk together egg and vanilla.

Make 2 small wells in the flour mixture; pour oil in one and egg and vanilla mixture in other. Add milk; stir until well mixed. Stir in pecans.
3
Bake at 350° for 30 to 40 minutes, or until wooden pick inserted in center comes out clean.

Sprinkle chocolate chips on warm cake. Let stand 2 minutes then swirl melted chips slightly.
4
Enjoy!

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy
Hashtag: #Vanilla