upside-down german chocolate cake
(5 ratings)
If you like German Chocolate Cake you will love this.I got this recipe from Old Fashioned Desserts cookbook.It is very good and very easy.Enjoy.....
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(5 ratings)
yield
12 -16
prep time
30 Min
cook time
50 Min
Ingredients For upside-down german chocolate cake
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1 1/2cupsflaked coconut
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1 1/2cupschopped pecans
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1-Pkg.duncan hines moist deluxe german chocolate cake mix
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1-pkg.8 ounce cream cheese-softened
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1/2 cupbutter melted
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1 lbs.confectioners sugar (3/12-4 cups)
How To Make upside-down german chocolate cake
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1Preheat oven 350.
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2Grease and flour 13x9 cake pan. Spread coconut evenly over bottom of pan. Sprinkle with Pecans.
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3Prepare cake mix as directed on pkg. Pour over coconut and pecans. Combine cream cheese and melted butter in medium mixing bowl.
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4Beat at low speed with electric mixer until creamy. Add sugar and beat until blended and smooth. Drop by spoonfuls evenly over cake batter.
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5Bake 45-50 minutes or until toothpick inserted halfway to bottom of cake comes out clean. Cool completely in pan.
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6To serve cut into individual pieces and turn upside down onto plate.
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