tropical splash cake

Name: Tropical Splash Cake
Prep time: 10 min
Cook time: 50 min
Ingredients: 1 box(es) yelllow cake mix; 1 cup(s) mashed bananas; 1/2 cup(s) chopped walnuts; 1 teaspoon(s) vanilla; 3/4 cup(s) crushed pineapple; 4 - eggs; 3/4 cup(s) water; 1/3 cup(s) oil; 1 -4oz package(s) coconut instant pudding mix

(1 rating)

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review

Recipe by

Cindy Sosh

@cksosh

Newburgh, IN

This was a throw together cake I use to make for many years. Really moist and taste great.

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(1 rating)

prep time 10 Min

cook time 50 Min

Ingredients For tropical splash cake

1 box

yelllow cake mix
1 c

mashed bananas
1/2 c

chopped walnuts
1 tsp

vanilla
3/4 c

crushed pineapple
4

eggs
3/4 c

water
1/3 c

oil
1 -4oz pkg

coconut instant pudding mix

How To Make tropical splash cake

1
Mix all ingredients together and pour into a greased bundt pan. Bake at 350 degrees for 50 minutes to 1 hour or until knife comes out clean. Lightly sprinkle the top with powdered sugar.
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tropical splash cake

Ingredients For tropical splash cake

How To Make tropical splash cake

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