Real Recipes From Real Home Cooks ®

triple peanut butter cake with milky way frosting

(1 rating)
Recipe by
raymond spencer
st bernard, LA

Behold a new cake recipe,it makes this dessert on funday?

(1 rating)
yield 15 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For triple peanut butter cake with milky way frosting

  • 2 c
    peanut butter chips, divided
  • 1 pkg
    (18.25 oz) white cake mix
  • 1 c
    water
  • 1/3 c
    vegetable oil
  • 1 1/2 c
    creamy peanut butter
  • 3
    egg whites
  • 6
    reese's peanut butter cups,unwrapped and sliced
  • MILKY WAY FROSTING
  • 6
    milky way bars,chopped
  • 1/2 c
    (1 stick) margarine
  • 1 c
    heavy cream
  • 1 pkg
    cream cheese,softened
  • 1 c
    splenda sweetener
  • 1 tsp
    coconut extract
  • 1 c
    caramel ice cream topping

How To Make triple peanut butter cake with milky way frosting

  • 1
    Preheat oven to 350 degrees F.Grease a 13 x 9-inch baking dish.Add 1 cup peanut butter chips.
  • 2
    In a large bowl,combine cake mix,water,oil,peanut butter and egg whites.Use a electric mixer and beat for 5 minutes on low speed.
  • 3
    Mix in sliced peanut butter cups,continue beat for 3 minutes on high speed.Pour into a prepared baking dish.
  • 4
    Bake for 30 to 40 minutes or until wooden pick inserted in center comes out clean.Cool completely in pan on wire rack.
  • 5
    Place chopped Milky Way bars and margarine in medium,heavy-duty saucepan.Cook over low heat,stirring frequently,until Milky Way is melted.
  • 6
    Combine heavy cream,cream cheese,splenda sweetener,coconut extract and caramel ice cream topping in medium bowl.Pour milky way mixture onto cream cheese mixture. Cool in refrigerator for 30 minutes;stir.
  • 7
    Frost the cake with Milky Way frosting,sprinkle with remaining peanut butter chips.Refrigerate the cake until ready to serve.

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