Tootsie's Fresh  Apple Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Tootsie's Fresh Apple Cake

ginger nix

By
@gingermcclendonnix

I love this cake because it does not taste at all like apples! It comes from my cousin Tootsie, who is a fabulous cook.

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
1 Hr

Ingredients

1 c
sugar
1 c
brown sugar
1 1/4 c
wesson oil
2
eggs
3 c
apples, finely chopped
3 c
all-purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 tsp
cinnamon
2 tsp
vanilla extract

JEAN ELLIS' ICING

1 c
brown sugar
3/4 stick
butter
1/4 c
evaporated milk

Step-By-Step

1Preheat oven to 350.
2Sift together flour, soda, salt and cinnamon...set aside.
3Cream together sugar, brown sugar and oil.
4Add the eggs to the creamed mixture and beat well.
5Now add the flour mixture and vanilla to the creamed mixture, it will be thick.
6Fold the apples into the batter.
7Pour into a prepared (greased & floured) tube or bundt pan.
8Place into the oven, decrease temperature to 325 and bake for 1 hour. Cool 10 min. in pan, and turn out onto cake plate.
9FOR THE ICING: Bring the sugar, butter and pet milk to a boil and cook for 3 minutes.

About this Recipe

Course/Dish: Cakes, Fruit Desserts