Tootsie's Fresh  Apple Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Tootsie's Fresh Apple Cake

ginger nix

By
@gingermcclendonnix

I love this cake because it does not taste at all like apples! It comes from my cousin Tootsie, who is a fabulous cook.


Featured Pinch Tips Video

Rating:

Comments:

Prep:

20 Min

Cook:

1 Hr

Ingredients

1 c
sugar
1 c
brown sugar
1 1/4 c
wesson oil
2
eggs
3 c
apples, finely chopped
3 c
all-purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 tsp
cinnamon
2 tsp
vanilla extract

JEAN ELLIS' ICING

1 c
brown sugar
3/4 stick
butter
1/4 c
evaporated milk

Directions Step-By-Step

1
Preheat oven to 350.
2
Sift together flour, soda, salt and cinnamon...set aside.
3
Cream together sugar, brown sugar and oil.
4
Add the eggs to the creamed mixture and beat well.
5
Now add the flour mixture and vanilla to the creamed mixture, it will be thick.
6
Fold the apples into the batter.
7
Pour into a prepared (greased & floured) tube or bundt pan.
8
Place into the oven, decrease temperature to 325 and bake for 1 hour. Cool 10 min. in pan, and turn out onto cake plate.
9
FOR THE ICING: Bring the sugar, butter and pet milk to a boil and cook for 3 minutes.

About this Recipe

Course/Dish: Cakes, Fruit Desserts