too much chocolate cake
(4 ratings)
Everyone who tastes this cake loves it. But if you're like me,you would agree that there is no such thing as too much chocolate. Enjoy!
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(4 ratings)
yield
12 to 16
prep time
5 Min
cook time
50 Min
Ingredients For too much chocolate cake
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1 boxdevils food cake mix
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15.9 oz instant chocolate pudding
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1 csour cream
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2 csemisweet chocolate chips
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1 cvegetable oil
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4eggs, beaten
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1/2 cwarm water
How To Make too much chocolate cake
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1Preheat oven to 350 degrees. Spray a 12 cup bundt pan with Pam and set aside.
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2In a large bowl, combine cake and pudding mixes, sour cream, oil, beaten eggs, and water. Stir in chocolate chips and pour into prepared pan.
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3Bake 50-55 minutes or until top is springy to the touch and a wooden toothpick inserted comes out clean. Cool completely in pan at least 1 1/2 hours before inverting onto a plate. If desired, dust cake with powdered sugar before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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