terri's carrot cake
(2 ratings)
No Image
I got this from a co-worker who made my wedding cake. Everyone at work loves this cake and has her make it for special occasions.
►
(2 ratings)
cook time
30 Min
Ingredients For terri's carrot cake
- CAKE
-
2 cflour
-
1 tspbaking power
-
1 1/2 tspbaking soda
-
2 tspcinnamon
-
1/2 tspsalt
-
1 cchopped pecans
-
1 1/2 cvegetable oil
-
2 csugar
-
2 cgrated carrots
-
8 1/2 ozcan crushed pineapple, well drained
-
4eggs
-
1 tspvanilla
- ICING
-
1 stickbutter
-
1 tspvanilla
-
1 lbpowdered sugar
-
8 ozcream cheese softened
How To Make terri's carrot cake
-
1CAKE-Mix together oil, sugar, eggs, then add remaining ingredients. Grease and flower 3-9" round pans. Pour batter into pans and bake at 350 degrees for 25 to 30 minutes or until done. Toothpick stuck in middle should come out clean.
-
2ICING-Combine all ingredients and beat until smooth. Also great with pecans in the icing as well.
-
3Put icing between stacked layers. Ice top and sides of cake.
-
4Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT